Red Kidney Beans

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Description

These delicious red kidney beans have a robust flavor and a smooth texture, making them an ideal companion to rice, or for preparing delicious chili, soups, salads and many other recipes. They contain iron and fiber and are cholesterol and gluten-free.

 

• No fat

• No Saturated Fat

• 0g Trans Fat

• No Cholesterol

• Good Source of Fiber

• Good Source of Iron

• Good Source of Potassium

• Kosher

• Gluten Free

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